Read more about the article Matcha Panna Cotta
Matcha Panna Cotta blog post

Matcha Panna Cotta

Matcha, made by grinding up dried green tea leaves to a powdery consistency, has a distinct earthy, sweet flavor that carries through in this creamy panna cotta. And since you consume the leaf directly in this dessert, instead of brewing it, the antioxidant levels are even higher.

Continue ReadingMatcha Panna Cotta