SHIPPING & LOADING ASSISTANT

SHIPPING & LOADING ASSISTANT

Responsible for selecting and loading and assisting with the general maintenance and upkeep of shipping and trucking area.

BAKERY ASSISTANT

BAKERY ASSISTANT

Assists in production of apple pies, turnovers, donuts and other bakery items including apple slices. Assists in stocking the Farm Market with apple pies, turnovers, donuts and other value-added/homemade seasonal food items.

FARM MARKET ASSISTANT

FARM MARKET ASSISTANT

Supports daily operations of the Champlain Orchards Farm Market and Pick Your Own area, staffs orchard events, aids in cider donut packaging, and adheres to all food safety regulations.

EVENT ASSISTANT

EVENT ASSISTANT

We are looking for an Event Assistant to help us attend all of the festivals and tastings that happen in the summer and fall. This will mostly be hard cider focused, but will occasionally require orchard goods as well. The ideal candidate will be personable, upbeat, and passionate about our products and always looking to learn more. If you love cider and apples, and enjoy interacting with all kinds of people, this job is for you!


DIESEL MECHANIC

DIESEL MECHANIC

Key areas of responsibility include keeping our fleet of trucks, orchard vehicles and farm & processing equipment in working condition.

FACILITY/CONSTRUCTION MANAGER

FACILITY/CONSTRUCTION MANAGER

Responsible for maintaining the upkeep of the orchard property including construction projects, maintaining existing buildings and mechanical systems. Be responsible for the successful coordination and completion of carpentry and other related activities; which includes meeting project timelines, being on budget, and maintaining a high level of quality and professionalism.

ORCHARD MANAGER

ORCHARD MANAGER

Key areas of responsibility will be EcoApple certification, organization and oversight of pruning, planting, fertilizing, spraying, thinning, mowing, harvesting, and storage of fruit. The individual must possess a high level of practical orchard operation experience, entomology & tree fruit knowledge; and must enjoy and be familiar with equipment operation, physical hard work, and working outdoors year round. They must be self-motivated, enjoy teaching and leading staff, and be able to work weekends and nights on occasion.