1¼ cup flour
1 cup brown sugar
¾ cup butter
1¼ cup oats
¾ cup apple butter
Preheat oven to 350F.
Mix flour and brown sugar; with pastry blender, cut in butter until course.
Stir in oats.
Press half into greased eight inch square pan.
Spread apple butter almost to the edges. Sprinkle remaining oat mixture over apple butter. Press lightly.
Bake 40 minutes. Cool in pan and slice into bars.
Best enjoyed within a few days .