It’s sweet, salty, and extra cheesy. Slice the apples thin so that they soften up while cooking and then as soon as the sandwich is done, drizzle it with a touch more of honey and a sprinkle of fresh thyme. No debating this step, you just have to do it.
Easy and healthy Stuffed Acorn Squash packed with an abundance of sweet and savory flavor!
A little Champagne vinegar in the dressing adds punchy flavor to these super easy, late summer steaks.
This Creamy Apple Cider Chicken Skillet is an easy, delicious Fall dinner with sweet and savory flavors. We love this served with mashed red potatoes with the pan sauce spooned over the top.
Perfect with a couple of Coronas with lime wedges, these tacos make for the ultimate summer communal dining experience. The combination of hot, tangy and sweet flavors is amazing. Share them with your mates and they’ll be your friends for life.
A simple white wine pan sauce brings this one-skillet dinner together.
Chicken braised Mediterranean style in a luscious, stunning, red currant sauce makes for a pretty dramatic presentation. The savory-tart red currant sauce is also extremely delicious. Heads up folks: this is a good one.
To amp up simple grilled pork kebabs, add fresh apricots to the skewers and drench them in an asian-inspired marinade.
The chicken caramelizes in the aromatic apricot sauce as it bakes. A perfect easy, mid-week meal.
For this rich summer roast, make sure your plums are ripe and sweet, but still firm, to balance the heat and acidity in the chicken.
The vinegar, oil, cheese, and salt all play off each other, taming the sweetness that would normally inhibit someone from consuming, say, six plums.
Tart cherries, creamy goat cheese, peppery arugula, and sweet balsamic drizzle are a delicious combination of flavor on top of this grilled pizza!
The succulent duck pairs beautifully with juniper and tart cherries for an exquisite dinner.
Earthy and smoky have a natural affinity in this colorful and healthy side dish. A schmear of tangy goat cheese paired with the sweet and savory roots is the final piece.
The perfect, ooey-gooey, cheesy, berry mess of a sandwich that will have you coming back for more again and again.
The perfect fried-chicken sidekick: this spicy-sweet raspberry dipping sauce.
File this cooking method under “Smartest Back-Pocket Chicken Recipes.” Roasting the thighs in a hot oven means you can get evenly cooked, juicy meat and still have crispy skin on top, all without having to splatter your stove. The quick, buttery balsamic glaze balances the rich chicken and tart cherry salsa beautifully.
A peppy cherry dressing is a natural pairing for pork.
The sweet-tart apples complement the rich scallops, making for a wonderfully balanced dish.
An appetizer or light meal with green apple, charred scallions, smoked paprika and sesame seeds.