Viewing entries tagged
sweet

Sour Cherry Cobbler

Sour Cherry Cobbler

Once you get a spoonful of sour cherries and buttery cobbler topping, it is pure joy. The cherries are almost jam-like, cooked down in a sweet syrup, yet still pleasingly tart.

Black Bottom Cherry "Sunflower" Pie

Black Bottom Cherry "Sunflower" Pie

This pie is sunny, too – full of juicy cherries and a surprising, rich ganache base. It’s great with or without the floral effect (you can bake it as a regular double crust pie, no problem)!

Apple and Fig Custard

Apple and Fig Custard

We call this delightful apple and fig custard recipe “dessert for breakfast.”

Asian Pear Cobbler

Asian Pear Cobbler

Believe us, you’re gonna want to try this recipe. Especially if you like buttery fruit desserts. Bonus: it’s super easy – you can whip it up quickly with just a few ingredients.

Red Currant Sourdough Pie

Red Currant Sourdough Pie

Tart red currants fill the base of this simple, rustic pie. Similar in flavor to traditional cherry, red currant pie is a bit more sour, a bit more complex.  We love currants paired with this flaky sourdough pie crust whose innate tartness complements their flavor.

Melted Apricots with Fresh Raspberries

Melted Apricots with Fresh Raspberries

These fresh apricots positively melt in the heat of the pan before you toss them with fresh raspberries and sprinkle them with the lightest dusting of pistachios for an easy, no-fuss, one-pan dessert with no added sweetener.

No-Drip Raspberry Popsicles

No-Drip Raspberry Popsicles

Ruby red, delicately floral and sweet with a punch of tartness, raspberry popsicles always seem to have a place in the freezer, tucked away for lazy afternoons.

Fresh Cherry Tart

Fresh Cherry Tart

You don't actually cook the cherries in this oh-so-fresh tart, which shows off their peak-season flavor. 

Cider Donut Bread Pudding

Cider Donut Bread Pudding

In the search for warm, comforting desserts not much tops bread pudding. This tasty version uses cider doughnuts instead of bread as the base, and adds a creamy custard with a hint of vanilla. You just can't go wrong here.

APPLE OATMEAL BLENDER WAFFLES

APPLE OATMEAL BLENDER WAFFLES

Fuel your day with Apple Oatmeal Blender Waffles! This healthy waffle recipe whips up in the blender for less mess, plus it's vegan and gluten-free!

Grandma's Dutch Apple Torte

Grandma's Dutch Apple Torte

Fast, never fail, delicious family “standard!” The crust is like shortbread. This is the
recipe of Cape Cod-er, Barbara Soller, grandma of Champlain Orchard’s owner, Bill
Suhr. Versatile recipe with other fruits, too.

Applesauce Cookies

Applesauce Cookies

You get the incredible flavor of apple along with the cinnamon and nutmeg notes that your taste buds crave during the fall season. These are perfect served on a cool fall evening along with a warn mug of apple cider. 

APPLE-NUT BREAD PUDDING

APPLE-NUT BREAD PUDDING

Turn odds and ends around the pantry into a lovely, comforting dessert or extra-special breakfast. We recommend serving this pudding warm, with a light gilding of unsweetened whipping cream and a sprinkle of cinnamon or maple sugar.

Apple Cider Syrup Pie

Apple Cider Syrup Pie

This simple pie with a short ingredients list is both easy to throw together and incredibly satisfying.