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We invite you to discover the taste of the Champlain Valley and this beautiful place we call home.
Our ORCHARD-MADE cider is crafted from fruit grown with a conscience, in beautiful and pristine Vermont. Our cidery is located at Champlain Orchards, a family-owned and ecologically-managed orchard overlooking Lake Champlain. Every single apple in our hard ciders is pressed, fermented, and crafted at our orchard. This makes for a quality, local product that is fresh, crisp and deliciously drinkable.
All of the apples in our hard cider are pressed, fermented, and blended on-site at Champlain Orchards. As one of the oldest continuously operating Orchards in Vermont, we take pride in growing over 100 varieties of apples, as well as peaches, pears, plums, cherries, nectarines, and berries. We are careful stewards of our land and grow our fruit following strict Eco Apple requirements while striving to minimize our carbon footprint and sustainably contribute to our community.